Resolution No. 279

Setting A Public Hearing On Proposed Local Law No. 19 Of 2018, A Local Law Amending Local Law 4 Of 2015 (A Local Law Regulating The Use Of Polystyrene Foam Disposable Food Service Ware By Food Service Establishments In Ulster County), To Amend Penalties And Provide Certain Exemptions, To Be Held On Tuesday, August 7, 2018 At 6:05 PM

Resolution Information

Status: 
No Action Taken In Committee

RESOLUTION TEXT +-

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Referred to: The Energy and Environment Committee (Chairwoman Wawro and

Legislators Bartels, Greene, Joseph Maloney, and Woltman), and The Laws and

Rules, Governmental Services Committee (Chairman Roberts and Legislators

Donaldson, Haynes, Heppner, and James Maloney)

Chairman Kenneth J. Ronk, Jr. offers the following:

 

WHEREAS, a public hearing is required to be held regarding Proposed Local

Law No. 19 of 2018, (A Local Law Amending Local Law 4 Of 2015 (A Local Law

Regulating The Use Of Polystyrene Foam Disposable Food Service Ware By Food

Service Establishments In Ulster County), To Amend Penalties And Provide Certain

Exemptions), a public hearing will be held on Tuesday, August 7, 2018 at 6:05 PM in

the Legislative Chambers, Ulster County Office Building, 6th Floor, 244 Fair Street,

Kingston, New York; now, therefore, be it

RESOLVED, said Proposed Local Law No. 19 of 2018 is hereby submitted to

the Ulster County Legislature and is hereby tabled pending the holding of a public

hearing thereon; and, be it further

RESOLVED, that the Clerk of the Ulster County Legislature shall cause a

legal notice of said public hearing to be published according to law; and, be it further

RESOLVED, that said public hearing will be held on Tuesday, August 7,

2018 at 6:05 PM in the Legislative Chambers, Ulster County Office Building, 6th

Floor, 244 Fair Street, Kingston, New York,

and move its adoption.

ADOPTED BY THE FOLLOWING VOTE:

AYES: NOES:

No Action Taken in Committee: Energy and Environment on July 9, 2018

Passed Committee: Laws and Rules, Governmental Services on ____________.

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Current Text: PDF

 

Updated: February 4, 2019

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